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Welcome to HyLife Foods

HyLife™ Foods is confident about the future of the pork industry and the sustainability of their processing facility to meet the growing global demand for top quality pork products.

Since purchasing the plant in February 2008, HyLife Foods’ has been successful in augmenting a strong management team, introduce new business systems, and improving operational efficiency.

HyLife™ Foods is your premier brand of choice for pork products – striving to exceed your expectations of flavor, color, texture and tenderness. Customers choose HyLife™ Foods quality pork because they deliver on their promise of product and service excellence through honorable business practices.

Today, the plant is processing 3,650 hogs per day into primal and selected cuts for both international and domestic markets.Best-Managed-Companies.jpg

HyLife™ Foods is excited about the upcoming investment to modernize and expand the plant. This major expansion will enable processing of 5500 hogs per day which is equivalent to 1,400,000 hogs annually.

Maple Rum Tenderloin
recipe

In the News

  • Neepawa enjoys the HyLife - Apr 25, 2011
  • New Name for Springhill Farms - Apr 20, 2011
  • For Immediate Release - Feb 1, 2011
  • Hog plant fuels boom in Neepawa - Jan 29, 2011
  • New name for Springhill Farms - Jan 28, 2011
  • Springhill Farms’ members approve new wage agreement - Feb 12, 2010
  • Springhill Farms capturing opportunities - May 1, 2009